Holiday Entertaining – Appetizers and Boards 12-8-2022
Whether for your family gathering or a cocktail party, learn the components of creating a beautiful grazing board and a couple of fun appetizers for your upcoming holiday celebrations. Bonus intro to knife skills in this hands-on and demonstration class with generous samples! (BYOB)
Pies! Pies! Pies! 11-10-2022
With Thanksgiving just around the corner, this class will help you master pie pastry! Bring your own pie tin and carry home a homemade pie. Refresher lesson on measuring ingredients as we make cream pies and you have your choice of chocolate cream, coconut cream pie, or vanilla. (recipes included plus fresh pumpkin and pecan!)
Saving Supper Surf & Turf Class featuring Sous Vide and Instant Pot 9-29-2022
Modern appliances have come a long way in helping us with food prep, and the instant pot and the sous vide immersion circulator are two of my favorites! In this class you will learn how to use the sous vide to prepare delicious, perfectly cooked steak, chicken breast, and shrimp as well as quick and easy side dishes prepared in the instant pot to help you conquer your fear of the pressure cooker.
Saving Supper Surf & Turf Class featuring Sous Vide and Instant Pot 9-15-2022
Modern appliances have come a long way in helping us with food prep, and the instant pot and the sous vide immersion circulator are two of my favorites! In this class you will learn how to use the sous vide to prepare delicious, perfectly cooked steak, chicken breast, and shrimp as well as quick and easy side dishes prepared in the instant pot to help you conquer your fear of the pressure cooker.
Fall is in the Air Bread Class 10-27-2022
Cooler weather brings out the baker in me! This bread class will teach you yeast bread and quick bread methods. Learn to make homemade cinnamon rolls with a yeast dough that can also make dinner rolls for all your upcoming holiday meals, and carry home a pan of cinnamon rolls for your family.
Fall is in the Air Bread Class 10-13-2022
Cooler weather brings out the baker in me! This bread class will teach you yeast bread and quick bread methods. Learn to make homemade cinnamon rolls with a yeast dough that can also make dinner rolls for all your upcoming holiday meals, and carry home a pan of cinnamon rolls for your family.
About Julie’s Table
At Julie’s Table, we help you to be everyone’s favorite cook!
- We believe anyone can learn to cook.
- We believe everyone knows what they like to eat and how they like food to taste.
- We believe in fresh and whole foods, but also appreciate really good fast food.
- We believe eating together builds family, and that it’s worth the time and effort.
Our Classes
Cooking Camp: Back to Basics
Coming Soon! An online course that will teach you the 4 foundational skills of cooking.
Tell Me When It's Ready!
Skills
Cooking skills classes, for Breads, Pies, Salads, Pasta, Instant Pot, and Private Classes.
Freezer Meal Prep
Designed to help guests prepare 5 entrees for the freezer ready to be pulled out and cooked when the time is right.
